Suet Cake Submitted by: Cindy | Date Added: 11 Aug 2015

Ingredients

<ul><li>1 ½ cups wild birdseed&nbsp;</li>
<li>1 cup bread crumbs&nbsp;</li>
<li>1 cup melted suet&nbsp;</li>
<li>1 cup graham cracked crumbs&nbsp;</li>
<li>2 teaspoons sand (for grit)</li></ul>

Cooking Instructions

Simply mix all the ingredients together and serve on a tray feeder